The Inspiration Behind Lemon Cheesecake Mousse

How Much Does This Recipe Cost? Total Price !!

Cost Breakdown
Here’s the estimated cost for the ingredients, based on average U.S. grocery prices:

Graham crackers (3/4 cup): $1.00
Granulated sugar (2 tablespoons): $0.10
Salted butter (3 tablespoons): $0.50
Lemon juice (2 1/2 tablespoons): $0.50
Unflavored gelatin (1 1/2 teaspoons): $0.25
Heavy cream (1 1/2 cups): $3.00
Powdered sugar (1 cup): $0.50
Yellow food coloring: $0.10
Cream cheese (12 oz): $3.50
Lemon curd (10 oz jar): $4.00
Optional garnishes (whipped cream, lemon wedges, blueberries, mint): $2.00
Total Cost: Approximately $15.45

This recipe serves 8–10, making each serving around $1.54–$1.93. It’s a budget-friendly way to indulge in a luxurious dessert that feels fancy but is surprisingly easy to make.

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This Lemon Cheesecake Mousse is an irresistible treat that’s sure to delight. With its creamy texture, refreshing lemon flavor, and beautiful presentation, it’s a dessert that feels like sunshine on a spoon. Try it for your next gathering or as a personal indulgence—you won’t be disappointed!

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